Webster Cook Nook: Brown Sugar Italian Chicken
Recommended By Anna Hubbel (Editor, Webster Online)
I love this recipe because not only is it delicious, but it’s also REALLY easy.
So easy that it only requires three ingredients.
YOU HEARD ME.
Recipe courtesy of Plain Chicken.
Suggestion: White rice goes really well with this dish.
So without further ado…
4 to 6 boneless skinless chicken breasts
1/2 cup brown sugar
1 (0.7-oz) packet Italian Dressing Mix
Preheat oven to 425ºF. Line a 9×13-inch baking pan with aluminum foil.
Combine the brown sugar and Italian dressing mix. Coat both sides of the chicken with the brown sugar mixture. Place in prepared pan. Top chicken with any remaining brown sugar mixture.
Bake for 20 to 25 minutes.
Turn broiler on HIGH. Broil chicken until brown sugar caramelizes, about 1 to 2 minutes. Watch it carefully so it doesn’t burn!